ELIMINATE MOISTURE ISSUES IN COLD STORES WITH COLD STORAGE DEHUMIDIFICATION

Excess humidity in cold stores often leads to condensation and frost. The warmer wet air is attracted to the cold surfaces of the chiller. This creates problems for personnel safety, chiller defrost cycles and cardboard boxes.

Humidity Control Solutions - Dehumidification reduces the humidity levels in cold stores which contribute to condensation and frost. This is done by introducing dry air into the cold store and extracting the wet humid air.

Do you have issues with broken strip curtains, ice build-up around door ways, damp and damaged packaging from frost, build-up around evaporators restricting airflow? Talk to us and see how we can help.

ELIMINATE ICE BUILD-UP IN BLAST FREEZERS, MULTI-HEAD WEIGHERS ETC

Process freezing operations are high volume, fast paced production systems that operate continuously to make a profit. High levels of humidity in production facilities (especially during summer) can cause expensive and unproductive interruptions because of the need to defrost evaporators and remove ice from conveyors, floors and walls.

Humiscope provides low dew-point equipment which removes the moisture before it can accumulate as ice on your equipment.

VEGETABLES, FRUIT, ANIMAL PRODUCTS, CANNABIS AND MORE.

Drying out product is what dehumidifiers do. Take control of your drying process with desiccant dehumidification.

We can provide systems to remove moisture from products in the time your organisation needs. Moisture removal is controlled allowing drying time to be constant regardless of outside weather conditions.

We work with several large and well known aged meat suppliers and salami producers. All say that a dehumidifiers has saved them time and energy along with increasing the products quality and taste and increasing its yield to market (reducing waste).

Age Drying Meat Case Study

Drying Salami and Jerky Case Study

If you are interested in dry rooms or dehumidification technology specific for cannabis production, please visit our Cannabis Page

EXCESS HUMIDITY IN SLAUGHTER AREAS AND BONING ROOMS CAN LEAD TO:

• Condensation and frost - as warm air mixes with cold air and comes into contact with surfaces

• Condensation on roof and surfaces with emitted bio aerosols depositing onto clean product

• Increased potential for product contamination and decreased food safety

• Moist air making occupants uncomfortable

The only effective solution is to tackle the problem at its source by removing excess humidity from the air.

Humiscope provides superior solutions to air conditioning and refrigeration techniques by physically removing the excess humidity through dehumidification. Thus eliminating frost and condensation and avoiding it's reappearance. This also ensures a clean working environment with optimum working conditions.

HARD CANDIES, BISCUITS, CHOCOLATES, JELLIED ITEMS, SUGAR COATED DROPS PRODUCTION

Confectionery products are sensitive products; they often lose quality and shelf life when they come into contact with air humidity that is too high. The solution is to accurately control humidity levels with dehumidification.

Our dehumidifiers actively remove moisture and supply dry air to your area. Humidity levels can be kept at the same level all year round. Furthermore, our desiccant dehumidifiers can lessen the load on existing refrigeration systems, reducing defrost cycles and providing savings on energy consumption.